Automatic Pita Lebanese Bread Production Line

Arabic Lebanese bread/ Pita bread/ Tortilla/ Roti Chapati Making Machine Production Line

Food Produced By this Machine.

Product sizes and shapes can be customized as needs.

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Lebanese bread/Pita Bread/ Arabic Bread/Tortilla/ Chapati /Roti/ Lavash bread/Shawarma bread/Egyptian flatbread/ Turkish Puff Bread/ Indian flat bread etc.

Features:

1. We offer **custom-designed production lines** tailored to **specific bread types** and **diverse capacity requirements.

2. Versatile solutions** for producing tortillas, roti, chapati, lavash, pita, Arabic bread, Lebanese bread, Egyptian flatbread, **and more.

3. Modular machine configurations** and **adaptive manufacturing processes** to **precisely address** your production demands.

4. Pre-production testing services** based on **your unique formula** to minimize **operational risks** and ensure seamless performance.

5. Trusted by 50+ global clients** with **proven expertise** in industrial baking solutions.

Working Process:

Specification of Productions Process (DBJ-500 model):

1. Horizontal dough mixer

Power: 2.2 KW/380V/50HZ/3PH

Capacity: 50KG/batch

Dimension: 1010*590*970mm

Advantage:

Two type Stirrer (alternative) for hard or soft dough.

Mixing bowel and Stirrer SS304 Stainless steel.

2. Automatic Dough Roller Machine

Power: 3KW/380V/50HZ/3PH

Capacity: 900kg per hour

Dimension: 1300*770*1130mm

Advantage:

Belt anti-deviation device.

304 Stainless steel roller set.

Roller quantity: 3pcs.

3. Bread Shape Forming machine

Power: 2.2KW/220V/50HZ/1PH

Capacity: 500-8000Pcs/H(Based on product size)

Dimension:1900*880*1110mm

Advantage:

three pairs stainless less roller set

With efficient dough feeding plate

Thickness adjusting handlewheel with scale

Mold shape and size customized

Frequency speed adjusting for belt and roller.

4 Tunnel oven

Capacity: 500-4000PCS/H(Based on product size)

Heating source: Gas or Electric

Temperature: 0-400℃Adjustable

Dimension: 2650*950*1020mm

Advantage:

Single or Double layer Customized.

Length and width customized.

5. Cooling machine

Power: 0.75KW/220V/50HZ/1PH

Capacity: Equipped with Oven output

Dimension: 2400*1080*780mm

Production line Project Sample:

Industry Overview: The bakery industry is witnessing a significant shift towards automation to meet the growing demand for convenience foods. The automatic Lebanese pita bread production line is at the forefront of this trend, offering efficiency, consistency, and scalability in bread manufacturing.

1. Automation Revolution: Transforming Pita Lebanese Bread Production The Automatic Pita Lebanese Bread Production Line represents a quantum leap in bakery automation. It seamlessly integrates various stages of pita bread making, from mixing and kneading to baking and cooling, ensuring a smooth and efficient workflow.

2. High-Volume Output: Meeting Market Demands Capable of producing up to thousands of pita Lebanese breads per hour, the line is designed for high-volume production. This capability is crucial for suppliers looking to meet the increasing consumer demand for pita bread in both traditional and modern markets.

3. Consistent Quality: Maintaining Standards with Precision The line ensures that each pita Lebanese bread is of uniform size, shape, and texture. The automated processes maintain a consistent quality that manual production cannot match, making it ideal for large-scale operations where product uniformity is key.

4. Customization Options: Adapting to Varied Preferences The Automatic Pita Lebanese Bread Production Line can be customized to produce pita breads of different sizes and thicknesses. This flexibility allows manufacturers to cater to diverse consumer preferences and market segments.

5. Energy Efficiency: Sustainable Production Practices With energy efficiency being a top concern, the line is designed to minimize energy consumption. Advanced baking technology and optimized heating systems contribute to reduced operational costs and a smaller carbon footprint.

6. Hygiene and Safety: Complying with Industry Standards Constructed with food-grade materials and featuring easy-to-clean designs, the production line adheres to the strictest hygiene standards. This is essential for ensuring the safety of the final product and meeting international food safety regulations.

Industry Trends:

• Automation: The bakery industry is rapidly adopting automated systems to increase production capacity and reduce labor cost.

• Quality Control: Consumers expect high-quality products, prompting manufacturers to invest in technology that ensure consistent quality.

• Customization: The demand for personalized and varied food products is driving the need for flexible production line.

• Sustainability: Energy-efficient machinery is becoming a priority as the industry moves towards more sustainable production method.

The Automatic Pita Bread Production Line is not just a machine; it’s a comprehensive solution that aligns with the current and future trends of the bakery industry, ensuring that manufacturers stay competitive in a rapidly evolving market.