Views: 0 Author: carl Publish Time: 2024-12-19 Origin: carl
Colorful prawn crackers also called shrimp chips.
They are delicious and crunchy snacks made from shrimp paste and various flour ingredients. They are often fried to a golden brown, making them super crispy and flavorful. Shrimp chips are a popular snack in many Asian countries, especially in Malaysia, Singapore, Thailand, and Vietnam. People love to munch on them with a cup of tea or coffee, or even as a side dish to their meals. They come in different shapes and sizes, but no matter what, they always taste amazing!
So do you know how to make colorful prawn crackers?
To make shrimp chips/ colorful prawn crackers, first prepare the ingredients, such as shrimp paste, tapioca flour, granulated sugar, and so on.
Then prepare the shrimp paste well and mix all the ingredients together to form a uniform cold paste.
Next, shape the cold paste into a certain form, steam it, and then refrigerate it to harden.
After that, slice it and dry it.
Finally, fry it in oil, and the puffed shrimp chips are ready! (✿◡‿◡)
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