SF-300
STABAKE
Product Description
Continuous frying machine
Description:
The Continuous automatic frying machine adopts oil-water mixed filter residue structure or full oil longitudinal scraping system, frequency conversion speed regulation, large frying output, and improved productivity. The fryer is made of SUS304 stainless steel, with automatic or manual lifting system, unique product delivery system, sediments and slag discharge system, and heating system, oil circulation system, smoke exhaust system and electronic control system. It is suitable for the needs of products frying time is within 15 seconds to 15 minutes, and the heating methods can be made according to customer energy requirement. This machine is suitable for large, medium and small enterprises.
The machine with feature of fully save frying oil for customers, and the oil-water mixing system can minimize the acid value, peroxide value and carbonization process of frying oil. Scope of application: seafood, meat products, nuts, snack food, etc.
Specification:
Model | Power(KW) | Dimension(mm) | Oil Tank Size(mm) | Oil capacity(kg) |
SF-300 | 4.5 | 380*600*900 | 300*440*280 | 20 |
SF-500 | 6 OR 9 | 580*640*900 | 500*440*280 | 35 |
SF-650 | 12 | 730*640*840 | 650*440*280 | 45 |
SF-750 | 4.5 OR 6 | 840*640*900 | 300/450*440*260 | 48 |
SF-800 | 15 | 880*640*900 | 800*440*280 | 55 |
SF-1000 | 18 OR 24 | 1080*650*950 | 1000*450*300 | 70 |
SF-1200 | 24 | 1280*650*950 | 1200*450*300 | 88 |
SF-1500 | 36 | 1580*650*950 | 1500*450*300 | 100 |
SF-2000 | 48 | 2080*600*950 | 2000*500*300 | 166 |
ST-3000 | 72 | 3160*7608*1050 | 3000*600*400 | 400 |
Feature:
Using oil-water mixture technology, extending the replacement duration of the edible oil.
Automatic oil temperature controlling system, showing the speed of the edible oil carbonation, restraining the speed of edible oil acid value, greatly reducing the fumes generated from the working process.
Have over-heated alarm device and sensors detecting device, more safety.
1. Continuous Operation
Non-Stop Frying: Designed for continuous operation, allowing for round-the-clock production.
High Throughput: Capable of processing large volumes of food products efficiently.
2. Advanced Frying Technology
Uniform Cooking: Ensures that each piece of food is evenly fried for consistent color, texture, and flavor.
Temperature Control: Precision temperature regulation for optimal frying results.
3. Energy Efficiency
Heat Recovery System: Reduces energy consumption by recycling heat.
Energy-Saving Design: Minimizes heat loss for a more energy-efficient frying process.
4. Hygiene and Safety
Food-Grade Construction: Made with high-quality, food-grade materials for safe food contact.
Sanitary Design: Easy to clean and maintain, reducing the risk of bacterial growth.
5. Customization and Flexibility
Adjustable Settings: Customizable for different product sizes and frying times.
Modular Components: Can be tailored to fit specific production needs and integrated into existing lines.
Industry Trends:
Automation: The demand for automated food processing equipment is on the rise, driven by the need for efficiency and reduced labor costs.
Food Safety: Stringent food safety regulations require advanced machinery that maintains high hygiene standards.
Sustainability: Energy-efficient equipment is becoming a priority to reduce the environmental impact of food production.
FAQs:
Q: What types of food products can be fried in the Continuous Fryer Machine? A: The machine is suitable for a wide range of fried foods, including potato chips, French fries, chicken nuggets, fish sticks, and more.
Q: How does the Continuous Fryer Machine ensure even frying? A: The machine uses a conveyor system and precision temperature control to ensure that all food pieces are exposed to the same frying conditions for uniform cooking.
Q: What is the typical production capacity of the Continuous Fryer Machine? A: The production capacity varies by model, but the machine can process several hundred to thousands of kilograms of product per hour.
Q: How energy-efficient is the Continuous Fryer Machine? A: The machine features an energy-saving design with a heat recovery system, making it more energy-efficient than traditional frying equipment.
Q: What safety features are included in the Continuous Fryer Machine? A: The machine includes safety guards, emergency stop buttons, and automated shutdown systems to protect operators and prevent accidents.
Q: Can the Continuous Fryer Machine be integrated with other production line equipment? A: Yes, the machine is designed to be modular and can be easily integrated with other equipment in a production line for a seamless operation.
